Personnel training manual for the hospitality industry
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Personnel training manual for the hospitality industry

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Published by Van Nostrand Reinhold in New York .
Written in English

Subjects:

  • Food service employees -- Training of -- Handbooks, manuals, etc.

Book details:

Edition Notes

Includes bibliographical references.

StatementJack E. Miller, Mary Walk.
ContributionsWalk, Mary.
Classifications
LC ClassificationsTX911.3.T73 M55 1991
The Physical Object
Pagination1 v. (various pagings) ;
ID Numbers
Open LibraryOL1866620M
ISBN 100442235348
LC Control Number90024736

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